The world of Padma Lakshmi ranges from the corner of the household kitchen supervised by the strangest of women that one will ever come across to the table from where she had to power to judge the proceedings in the kitchen of Top Chef. It has been an intriguing journey since her younger days as she literally had to travel across continents in search of a proper shelter. But she remained an eternal outsider, an outsider even to her father who never turned out to be the way she needed him. Her life got its shape from all the experiences that she have had including the people whom she had lived with and people she have come across over this period of time. ‘Love, Loss and What We Ate’ records all that. It also records how the first simple rice, which she had on the floor of her grandmother’s place, gives her utmost satisfaction despite all these experiences.
It will enthrall you. It will be absolutely fascinating.
So don’t be late. Walk down to your nearest bookstore and get hold of a copy of ‘Love, Loss and What We Ate: A Memoir’. You will definitely not regret paying for this autobiography.
Book Details:-
| Author: | Padma Lakshmi | ||
| Publisher: | Harper Collins | Publishing Year: | 2016 |
| ISBN-13: | 9780062202611 | ISBN-10: | 0062202618 |
| Cover: | Paperback | No. Of Pages: | 341 |
| MRP: | Rs 699 | Buy From: | Flipkart.com Amazon.in  |
